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Hylopitaki with eggs-milk
Hylopitaki with eggs-milk

Hylopitaki with eggs-milk

Regular price £3.00 Sale

Hilopites or hylopites are a traditional Greek pasta made from flour, eggs, milk, and salt. They take the form of small squares or, in some regions, thin strips similar to Italian fettuccine.

In Greece is very popular for soups and giouvetsi (meat stew).